Crafted with Care, Cooked with Love

Prepared with care and free from artificial additives to ensure wholesome family meals.

Fuel Your Body, Delight Your Tastebuds

Lentils, tamarind, and spices provide fiber, digestion support, and natural antioxidants.

Blend, Cook, Enjoy — It’s That Easy

The blend dissolves fully to create a perfectly balanced sambar with ideal tang and spice.

Made from Traditional South Indian Ingredients

Includes toor dal, coriander, red chillies, fenugreek, mustard seeds, and dried mango powder.

Spice Hacks You’ll Love

Simple steps to perfect homemade sambar:

1. Add 2–3 tsp powder to tamarind water with vegetables.
2. Simmer till vegetables are tender and flavors blend well.
3. Serve with hot rice and a drizzle of ghee.